White Labs WLP540 Abbey IV Ale Yeast - 70 ml
Scadenza 25/08/2026
WLP540 Abbey IV Ale Yeast produces balanced fruit aroma and flavor characters. It is ideal for abbey-style beers including dubbels, tripels and Belgian strong ales.
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| Cod. | 2944400 |
|---|---|
| Milliliter | 70 |
| Style | Belgian / Specialty |
| Temperature C° | 19 - 22 |
| Tolerance to alcohol | 5 - 10% |
| Flocculation | Medium |
| Apparent Att. % | 74 - 82% |
| Substitute | Wyeast Belgian Abbey Ale II 1762 |
| Beer Styles | Belgian Dark Strong Ale, Belgian Dubbel, Belgian Pale Ale, Belgian Tripel |
| Best before | Aug 25, 2026 |
Product Questions
Fast shipments
According to the needs of each customer
Secure payment
Maximum protection during the purchase on all our numerous payment methods
+10000 reviews on Trustpilot
For over 30 years, thousands of customers have trusted us with the purchase of ingredients and equipment