Oak Chips Medium Toast - 1 kg

French medium toasted oak chips.
- added to wine or beer during the maturation phase, oak chips increase the typical aromas obtained through the oak barrel maturation process,
- easy to pour, depending on the effect you will create,
- controlled quality, sterilisation before the use is granted if you boil them,
- use 5-30 gr for 10 litres wort,
- contact time: from a few days to some months.

How many chips should I use and for how long aging in cask? The higher the dose, the less is the contact time. For wooden barrels, the curing time depends on how many times have already been used.

Flavour profile: caramel, nutty, roasty notes with light vanilla.