SafBrew™ BR-8 is the first Brettanomyces bruxellensis yeast available to brewers in a dry microgranular format.
It offers all the flavor benefits of ‘wild’ Brett yeast, but with more control and reliability, eliminating the risk of over-carbonation and gushing after bottling.
Selected specifically for secondary fermentation in bottles or casks, SafBrew™ BR-8 produces phenolic compounds that create a distinctive finishing touch which evolves over time as the beer is aged, with funkier notes (barnyard, horse, leather…) nicely balanced by refreshing, fruity notes.
| Cod. | 2913435 |
|---|---|
| Ingredients | Yeast, Emulsifier E491 |
| Use and storage | Store in a cool dry place |
| Weight in gr. | 100 |
| Temperature C° | 15-25 |
| Tolerance to alcohol | 8,5 |
| Flocculation | N/A |
| Apparent Att. % | N/A |
| Recommended quantity | 5-10 g/hl (recommended 10 g/hl) |