Aromatic herbs are used to brew Belgian Bière Blanche, Grand Cru, Tripples and Christmas Beers. They are usually added in the last 15 minutes of boil. In ancient times herbs were used to extend beer's storage time.
| Cod. | 3314040 |
|---|---|
| Ingredients | Hibiscus Flowers; may contain traces of OATS, SPELLED, WHEAT, BARLEY, RYE. |
| Use and storage | Store in a dry cool place. |
| Weight in kg. | 1 |
| Best before | Jun 16, 2028 |
| Origin | Variable (Burkina Faso, Nigeria, Serbia, South Africa, Senegal) |
| Info | 250 g/hl |