Gypsum (Calcium Sulphate) - 40 g
Gypsum (calcium sulphate - CaSO4 .2H2O) is mineral salt used to increase wort's acidity (decreasing ph) and adjust salts content in the water.
Yeasts need 5,2/5,7 ph environment in order to be effective.
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| Cod. | 3353717 |
|---|---|
| Ingredients | Calcium sulphate dihydrate E516; may contain OATS, SPELT, WHEAT, BARLEY, RYE. |
| Use and storage | Store in a cool and dry place |
| Weight in gr. | 40 |
| Best before | Jun 11, 2027 |
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Fast shipments
According to the needs of each customer
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Maximum protection during the purchase on all our numerous payment methods
+10000 reviews on Trustpilot
For over 30 years, thousands of customers have trusted us with the purchase of ingredients and equipment