Lallemand LalBrew® Windsor™ Ale - 11 g
A true English strain that produces a balanced fruity aroma and imparts a slight fresh yeasty flavor. Ideal for full-bodied, fruity English ales such as Milds, Bitters, Irish Reds, English Brown ales, Porters and Sweet Stouts.
- Consistent top quality results with each brew
- Easy to use, no need for a starter
- Cost effective and convenient alternative to liquid yeast products
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| Cod. | 2973010 |
|---|---|
| Weight in gr. | 11 |
| Style | High |
| Temperature C° | 15 - 22 |
| Tolerance to alcohol | 12 |
| Flocculation | Low |
| Apparent Att. % | Medium |
| Recommended quantity | 50-100 g/hl |
| Beer Styles | Mild, Bitter, Irish Red, English Brown ale, Porter, Sweet Stout. |
| Best before | Jan 31, 2030 |
An authentic English yeast that is perfect for brewing full, fruity ales. Is equally suitable for brewing Pale Ales to Porters with moderate alcohol content, up to 7% ABV. Produces a light, fresh, yeasty flavour.
Flocculation: medium
Final gravity: high
Fermentation temperature: 15° - 22°C
Dosage: 100 g/hl
Product Questions
- DOWNLOAD PDF (TDS_LPS_BREWINGYEAST_WINDSOR_ENG.pdf)
Fast shipments
According to the needs of each customer
Secure payment
Maximum protection during the purchase on all our numerous payment methods
+10000 reviews on Trustpilot
For over 30 years, thousands of customers have trusted us with the purchase of ingredients and equipment