500 g SafAle™ T-58 dry yeast.
A special yeast, selected for its spicy aroma.
High final gravity.
Bottle conditioning: this yeast produces a solid sediment in the final phase of the second fermentation, without making clots. The resulting beer is clear and well-carbonated (recommended quantity: 2,5-5 g/hl).
| Cod. | 2913145 |
|---|---|
| Ingredients | Yeast, emulsifier E491. |
| Use and storage | Store in a cool dry place |
| Weight in gr. | 500 |
| Style | High |
| Temperature C° | 18-24 |
| Tolerance to alcohol | 9,5 |
| Flocculation | Medium |
| Apparent Att. % | 70 |
| Total Esters (ppm) | 37 |
| Total Superior Alcohols (ppm) | 228 |
| Recommended quantity | 50-80 g/hl primary / 2.5-5 g/hl conditioning |
| HInts | Spicy/Fruity |
| Beer Styles | Imperial Stout, Barley Wine, conditioning in bottle/keg |
| Best before | Oct 15, 2027 |