BEST A-XL is a malt made from the traditional German barley variety Alexis. It imparts a malty flavor to the beer, provides a full body as well as a golden yellow color. An increased proportion of free amino nitrogen (FAN) suitably supplies yeast during fermentation. Due to its balanced proteolytic and cytolytic properties, BEST A-XL shows up to 30 percent more beer-glass foam stability in tests, compared to conventional standard malts. Using the Steinfurth Foam stability tester (MEBAK), values of >120 SKZ were measured in the final beer, indicating very good foam. Malt from Alexis barley can be used up to 100% in the grain bill. BEST A-XL is available exclusively from BESTMALZ.
| Cod. | 1720095 |
|---|---|
| Ingredients | BARLEY malt; the product may contain WHEAT and RYE. |
| Use and storage | Store in a cool dry place |
| Max usage: | 100% |
| Weight in kg. | 25 |
| EBC colour | 2,8 - 4,0 |
| Malt type | Base |
| Nation of production | Germany |
| Best before | Feb 6, 2028 |