Black pepper berries - 100 g
Black pepper is produced from unripe fruits of Piper nigrum, which are boiled and dried in the sun for about 10 days: in this way the grains dehydrate, taking the typical black and wrinkled appearance. The same process through different processing methods is used to produce white pepper, black pepper and green pepper. Taste: Slightly pungent and very aromatic. Odour: characteristic.
Aromatic herbs are used to brew Belgian Bière Blanche, Grand Cru, Tripples and Christmas Beers. They are usually added in the last 15 minutes of boil. In ancient times herbs were used to extend beer's storage time.
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| Cod. | 3313835 |
|---|---|
| Ingredients | Whole black pepper; the product may contain traces of OAT, SPELT, WHEAT, BARLEY, RYE. |
| Use and storage | Store in a cool dry place |
| Weight in gr. | 100 |
| Best before | Jan 31, 2030 |
| Origin | Vietnam |
| Info | 5 g for 23 liters. Last 15 minutes of boling. |
Product Questions
Fast shipments
According to the needs of each customer
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Maximum protection during the purchase on all our numerous payment methods
+10000 reviews on Trustpilot
For over 30 years, thousands of customers have trusted us with the purchase of ingredients and equipment